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Creamy cucumber radish salad (ridikėlių salotos)

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Cucumber radish salad, also known as ridikėlių salotos in Lithuanian, is a popular springtime salad consisting of radishes, cucumbers, lettuce and a sour cream. It’s the ideal method to appreciate seasonal vegetables because it only requires basic ingredients and rapid preparation.

What is cucumber radish salad (ridikėlių salotos)?

In Lithuania, cucumber radish salad, or Ridikėlių salotos, is a refreshing, crunchy salad that is particularly popular in the spring when cucumbers and radishes are in season. Cucumber and radish make a simple but delicious side dish when combined with a creamy sour cream or Greek yogurt dressing. I also add lettuce in the salad, but it is optional.

Known for its balance of crunch and creaminess, this radish cucumber salad pairs well with sausages, chicken schnitzel, and meats like beef or pork—whether grilled, roasted, baked, pan-fried, slow-cooked, or broiled. It’s also delicious enjoyed on its own as a light, refreshing dish. Traditionally, sour cream is used to add richness, though Greek yogurt can be substituted for a lighter option. With just a handful of ingredients, this radish cucumber salad is a quick and easy way to bring fresh, bright flavors to your table.

What radishes to use

Use red radishes for this salad. These spring radishes are crisp and slightly spicy, adding the right texture and flavor. Their bright color also makes the salad look fresh and appetizing.

Storing and freezing

Storing: Store the salad in an airtight container in the refrigerator, but add the dressing (sour cream or Greek yogurt) only when ready to serve. This keeps it fresh and prevents it from becoming watery.
Freezing: Freezing is not recommended.

Creamy Cucumber Radish Salad (Ridikėlių salotos)

Fresh, easy cucumber radish salad recipe – a perfect springtime side with creamy dressing.
Prep Time 20 minutes
Course Salad
Cuisine Lithuanian
Servings 2 people
Calories 12 kcal

Ingredients
  

  • 100 g Radish
  • 3 medium size cucumber
  • 70 g Lettuce leaves (optional)
  • Spring onion
  • Fresh dill (optional)
  • 70 g Greek yogurt or Sour cream
  • Salt

Instructions
 

  • Chop dill, radishes, and cucumber into small pieces.
  • Cut lettuce leaves and spring onions into small pieces.
  • Add everything to a bowl.
  • Sprinkle with salt and add Greek yogurt (or sour cream).
  • Mix well, and enjoy!
Keyword agurlu ir ridikeliu salotos, creamy radish salad, cucumber radish salad, radish cucumber salad, ridikeliu salotos

Nutrition information of cucumber radish salad’s

Nutrition Facts (with Greek yogurt)
Amount per serving100 g
Calories24 Kcal
Energy value101 kJ
Fat1 g
Saturated Fat0 g
Carbs2 g
Sugar1 g
Protein2 g
Salt0 g

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